SCREENSHOTS/PHOTOS

[Wolverine27]

Being an orthodox, I will celebrate Easter this week-end. As a french would say, "la piece de resistance" for the Easter meal is called cozonac and it looks like in this picture. Cozonac is also prepared for Christmas. The round version is only for Easter, and is filled up with sweet cheese and raisins.
You can find details on this link.
http://en.wikipedia.org/wiki/Cozonac
Last night in my house was smelling so damn good...
Cya,
W

[MadMojo]

Mmmmh I do believe it smelled great!
And I would want to taste the Cozonac, only I don't like raisins....

[Wolverine27]

My favorite cozonac is with cocoa and nuts. The round one - pasca can be prepared also without raisins..

[DangerousKitchen]

(...)"la piece de resistance" for the Easter meal is called cozonac and it looks like in this picture. (..)

Yep! I know it
But I never supposed it is called cozonac.. If You look at the wiki datailes, there is other name for it "baba" or "babka" and that's the name we call it in Poland. I like it. But personally I prefered chease cakes and tarta. The latter is specialty of our own variation.. Shortcrust pastry carries cherries and meringue. Unfortunately its spring time and summer is schedule. No cakes at all i my home. Why? Who will guess?

[SouthAfricanBru]

I thought this was way to funny for me not to share, i would say this is mean but it's only a game.

This image contains swearing so if your going to be offended by it please don't look at it.

[Wolverine27]

Good job, Bru! Kill them all!

[MadMojo]

Choose any battlefield, Bru will feel at home everywhere hehehe

[SouthAfricanBru]

This is the frog in the ice cube that i see...

[Wolverine27]

Special delivery for Bru...

[SouthAfricanBru]

Something for you guy's to know what the hell i'm saying...